Namture acacia snijplank M op een warme lichte achtergrond
Details van de Namture acacia snijplanken: een sapgeul om vocht op te vangen, handgrepen en antislipvoetjes.
Namture acacia snijplanken afgewerkt met hardwaxolie: glad geschuurd en waterafstotend bij regelmatig onderhoud. Vloeistoffen tijdig afnemen.
Detail van een acacia snijplank met waterdruppels die met een doek wordt afgenomen.
Antislip voetje aan de onderzijde van de acacia snijplank
Sapgeul van de acacia snijplank

Acacia cutting board – M

Compact 28 × 18 cm end-grain acacia board, with juice groove and non-slip feet.

Regular price€29,99 Save
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Tax included. Shipping calculated at checkout.

🌳 Solid acacia wood: 100% premium acacia wood with a unique grain pattern
🛡️ Premium oil finish: Extra protection against moisture and stains
🦶 Non-slip design: Stable and safe thanks to rubber non-slip feet
🙏 Your impact: Support local artisans & community projects in Vietnam


  • Knife-friendly end grain
  • Extra smooth finish
  • Water- and dirt-repellent finish
  • Juice groove & non-slip feet
  • A wooden alternative to your plastic cutting board
Save €10 + € 29,99 € 39,99 Free shipping, expected in the third week of October.

Care set (5-piece)

Care set (5-piece)

What's in the care set

  • Food-safe hardwax oil based on natural ingredients · 250 ml
  • Brush
  • Sponge
  • Cloth
  • Sandpaper

Care for and protect your wooden cutting and serving boards.

  • Backordered, shipping soon
The board & material

One M cutting board · 28 × 18 × 2.5 cm

Material · Solid acacia wood
Construction · End grain
Finish · Multiple sanding stages and food-safe wax oil
Details · Juice groove, recessed handles and non-slip feet

Prefer to cut on wood instead of plastic? This board is a practical alternative for everyday cooking.

Plastic cutting boards can release tiny plastic particles during cutting. Want to know more? Read our article below.

More about microplastics
Finish & care

Each board is sanded in multiple stages for a particularly smooth surface and then treated with high-quality food-safe wax oil.

A well-maintained finish keeps the surface water- and dirt-repellent. Moisture, grease and food residues stay on the surface instead of soaking into the wood. This also helps prevent stains and odours.

For the best results, we recommend lightly oiling the board once more before their first use.

The protective effect gradually diminishes through use and cleaning. Oil the board again when the wood starts to look drier or lighter, or when water no longer clearly sits on the surface.

Wash the board by hand with a soft sponge and a small amount of washing-up liquid. Dry it thoroughly and allow it to dry completely. Do not leave the board in water for extended periods or put it in the dishwasher.

Production & quality control

We work directly with our production partner in Vietnam. Because one of our co-founders lives in Vietnam, we remain close to material selection, product development and quality control.

Together with our local partners, we test, assess and improve our products throughout the process. We focus not only on the wood and construction, but also on details such as sanding, finishing and the final surface.

This means we know where our products are made and remain closely involved in how they are made.

Delivery, returns & warranty

Free shipping within the Netherlands on orders of €59 or more.
Order before 23:00 for next-day delivery.

Not completely satisfied with your order? You have 30 days after receipt to notify us of your return, according to our return conditions.

→ View shipping & returns

5-year warranty

We provide a 5-year warranty from delivery on material and manufacturing defects in your acacia cutting board set under normal use and care.

For a covered defect, we repair or replace the affected board or holder free of charge. Normal wear and cutting marks are excluded, as is damage caused by dishwasher use, prolonged soaking, heat or improper care.

Contact support@namture.com with your order number and photos of the defect. This additional warranty does not affect your statutory rights.

Reviews

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Acacia Cutting Board - M

Unique, natural acacia wood

Our M board is made from premium acacia selected for its appearance and durability. The natural grain gives every board its own character. A compact 28 x 18 cm size makes it ideal for everyday use in any kitchen. Strong, hygienic and moisture-resistant for years of enjoyment.

Robust and stable

At 2.5 cm thick, the board feels sturdy as you cut. Its weight keeps it in place so you can work without it sliding. Integrated handles provide a good grip for lifting and moving. Perfect for quick preparation from breakfast to dinner.

Premium finish

Every board is carefully treated with high-quality, food-safe oil. This finish protects the wood from moisture and scratches and creates a smooth, water-repellent surface. It makes cleaning easy and keeps acacia's natural sheen beautiful for longer. Ready for intensive everyday use.

Versatile in use

Thoughtfully designed for more than cutting. Serve bread, cheese or antipasti directly on the board for a stylish presentation. The juice groove catches liquids from fruit or meat to keep your worktop clean. A practical, elegant all-rounder within reach.

About us

Every purchase directly supports local communities and makers in Vietnam. We pay fair prices, work towards less plastic and donate ten percent of our profit to local initiatives. With one founder living in Vietnam, we stay involved with the projects we support. Together, we make a visible difference.

Why our cutting boards

Choose a natural wooden board without plastic. Premium acacia for a long life, finished with high-quality oil for extra protection and easy care. A juice groove and non-slip feet support safe, clean cutting. A compact size that fits any worktop and looks beautiful for serving.

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Frequently asked questions

Cutting boards

What is the best way to care for my acacia or bamboo cutting board?

Our cutting boards are treated at the factory with top-quality oil for added protection against moisture and stains. For best results, regularly apply a thin coat of oil and always let the board dry completely after cleaning. Find the full care guide and advice on choosing oil here

How often should I oil my cutting board?

With normal use, once every 3 to 6 weeks is usually enough. If you use your board heavily or rinse it frequently, once every 2 to 4 weeks is better. When water no longer beads on the surface, it is time to oil it.

Which oils can I use, and which should I avoid?

Use a food-safe cutting board oil designed for wood, or a premium cutting board oil compatible with our original oil finish. Avoid cooking oils such as olive oil and sunflower oil, as they can become sticky or develop a stale smell over time. Find all the guidance and links here

Can the cutting board go in the dishwasher?

No. A dishwasher is too hot and wet, which can warp and dry out wood or bamboo. Rinse briefly with warm water, use mild soap if needed and dry immediately.

What is the best way to clean my cutting board?

Clean with warm water and, if needed, mild soap. Do not soak the board. Rinse briefly and dry immediately with a cloth. Then leave it upright to dry fully, allowing air to circulate on both sides.

Does the oil finish help protect against stains and moisture?

Yes. Our boards are treated at the factory with top-quality oil, giving them better protection against moisture and stains than many standard boards. Regular care keeps that protective layer in good condition.

My board feels rough after a while. What can I do?

This can happen when wood fibres rise slightly due to moisture or heavy use. Allow the board to dry completely first. If it still feels rough, sand it very lightly with fine-grit sandpaper, following the grain. Remove the dust and apply a thin coat of oil. This restores a smooth surface and keeps your board protected.

How we work

Where are your products made?

Our products are made in Vietnam, working closely with local makers and factories. We consciously choose craftsmanship, natural materials and a transparent process.

How do you ensure good working conditions?

Jan, Namture’s co-founder, lives in Ho Chi Minh City, Vietnam, and visits the factories very regularly. This gives us direct insight into production and allows us to make adjustments quickly when needed. Every product is made and checked with care, so you receive a beautiful, durable result.

How do you ensure good working conditions?

Because Jan is frequently on site and in close contact with the owner and team, we keep a close eye on working conditions. We choose long-term partnerships, with respect for the people who make our products.

Do you pay the makers a fair price?

Yes. We make fair agreements and pay a price that reflects craftsmanship and quality. This builds a partnership that benefits both the makers and the finished product.

Why do you make your products in Vietnam?

Vietnam has extensive experience with natural materials such as coconut and wood, and a strong tradition of local craftsmanship. Being close to the source and personally involved lets us combine quality, collaboration and transparency. We also value making a local impact by working with Vietnamese makers and contributing to opportunities, craftsmanship and growth in the community.

Why Namture?

Unique products

Our natural products are finished by hand to create a high-quality result.

Social enterprise

We pay our farmers a fair price and donate part of our revenue.

Local partnerships

Close, direct collaboration is possible because one of our founders lives in Vietnam.